This vegetarian herbed beef soup is hearty and comforting with a flavorful savory broth made from scratch.

You can’t believe this vegan Spanish tofu scramble with potatoes and chorizo is vegan.

AMAZING 30-minute Baked Cajun Sweet Potato Fries! Spicy, sweet and SO healthy!

Fresh cilantro, a dash of zesty lime, and a touch pure maple make these a stand out side dish!

Slow Cooker Kielbasa Cabbage and Potato Soup with anise Seed, white beans and rosemary. Topped off with shredded cheese and croutons.

GREEK SCALLOPED POTATOES GRATIN – Vegan! Slightly sweet, this comforting herbed gratin is graced w/ green kale, & salty kalamata olives.

Pesto Grilled Vegetable Salad–a mix of grilled and fresh vegetables make this flavorful dish unique and satisfying.

Deliciously crispy Rosemary Garlic Potatoes {aka hasselback potatoes} will turn ordinary into extraordinary. Very easy, vegan, GF!

Roasted radishes and potatoes with cinnamon, rosemary and shallots. Your go-to side for autumn is here!

Vegan breakfast tacos! Pepper scramble, roasted sweet potatoes with an avocado verde sauce. High protein and full of fiber!

New potatoes sliced three quarters through and roasted with salt, thyme and a little oil – a healthy fancy side!

Crispy Breakfast Potatoes, thanks to one simple trick! Vegan + GF.

A healthier version of the “french fry”, Crispy BAKED Sweet Potato Fries with a surprise seasoning and served with Chipotle Lime Aioli.

French Potato Salad: Tender potato slices in a light Dijon vinaigrette with fresh herbs. My favorite summer side dish!

Easy roasted potatoes seasoned with fresh dill and topped with fresh capers. The perfect side dish and perfect for a picnic!

A creamy, rich, lightened up potato salad with a kick of heat from the chipotle peppers and chock full of little bits of bacon.

How to make Salt & Vinegar Sweet Potato Chips with only 3 ingredients and no deep fryer!

Red skinned potatoes tossed with fresh herbs make a great Easter side and a pretty addition to brunch.

Rosemary-Garlic Smashed Potatoes – crispy on the outside, creamy on the inside, sprinkled with fragrant rosemary and garlic. Carb heaven.

Hearty Soup of Beef Roast, Root Vegetables, and Warm Spices

Skillet breakfast hash loaded with potatoes, veggies, and a runny egg. A breakfast worth waking up for.

The creamy, crunchy potato side dish we all love, just lightened up a bit.