Bring out the best flavor in all of those root vegetables and squash that are in season with this simple recipe to roast them.

Whole Black Gram Sprouts with Oven Toasted Garlic Baguette

A Healthy & Simple Fall-Flavored Kale & Butternut Squash Salad with Butternut Squash Dressing

Roasted chicken, veggies and artichokes.

Really simple and really delicious salad recipe. If you are tomato lover, you will love this recipe.

My go-to recipe for crispy skinned, herb roasted chicken takes 5-minutes of prep. It’s the cheater’s version of the famed ‘Zuni Chicken.’

This Skinny Chocolate Banana Smoothie has 3 ingredients and only 200 calories!

A walnut basil pesto that is so ridiculously easy and quick, it will force you to bid good-bye to all store bought kinds.

Baked Rosemary Salmon in Foil, bakes in 20 minutes and zero cleanup!

Sweet Potato Noodles with Spinach: Delicious, healthy, vegetarian recipe with garlicky sweet potato noodles, spinach, onions, and cheese.

A healthy take on everyone’s favorite fall drink, Pumpkin Spice Smoothie!

Mini frittata made with delicata squash, tomatoes, and lots of garlic

Delicious pancakes made with pumpkin and coconut for a perfect breakfast that will help you transition into fall.

Go ahead and make this chicken sandwich for lunch and you will be pleased with the delicious flavor bursting in every bite!

These Easy Skillet Brownies are Gluten Free and only require 1 bowl + 1 skillet to make!

Whole wheat peach mushroom pizza with feta and fresh basil

Oat Vegetable and Lentil Porridge

A hearty, vegetarian breakfast made all in one skillet. Easy, delicious, and healthy to boot!

Perfect Skinless Boneless Grilled Chicken. Tenderized in a buttermilk brine then grilled to perfection.

Cardamom Scented Moong Dal Tadka – Tempered Yellow Lentils Soup

Spiced Fenugreek Beet Baked Mathri

Garlicky Spinach Mango Tomato Pizza with Hot Pepper Sauce and Flakes