Golden beets roasted with garlic and thyme. Served with tart goat cheese, sweet hazelnuts and a gorgeous lemon vinaigrette. GF, Veg, VF

A fall favorite granola with spices and apple chips.

Sweet Potato Bread Pudding with Caramel Sauce- vegan, gluten-free.

This hearty and delicious Autumn Spiced Vegetarian Chili is packed with fall flavor, perfect for football tailgates!

Delicious vegan healthy Apple Cinnamon Waffles. Free of refined sugar, soft on the inside, crispy on the outside!

A creamy pumpkin spice smoothie packed with fiber and antioxidants for the perfect breakfast!

Cookie Cream Cups- vegan, gluten-free and refined sugar-free.

This slaw has a light and fresh dressing and tastes amazing as a side dish or on top of a pulled pork slider.

Salted Caramel Chocolate Squares- vegan, gluten-free, raw and sugar-free.

Plum Cream ‘n Crumble – make it ahead and enjoy it right out of the fridge!

Peanut Veggie Noodle Bowl

Roasted Broccoli Chickpea Burgers with Spicy Cashew Mayo

Banana Flower and lentil stir fry. A very healthy, delicious and vegan dish. Perfect with rice

Raisin Spice Zucchini Muffins! Gluten free, vegan and so simple to make! Made with chickpea flour!

These Cabbage Rolls make an incredible tasty vegan dish with a great creamy and crunchy texture.

Chai Spiced Pear Baked Steel- Cut Oatmeal, loaded with fiber for a filling fall breakfast!

Vegan Caramel Apple Crisp Bars

Cacao & Goji Berry Power Cookies – Vegan & Gluten-Free

Sweet Potato Chocolate Brownies- vegan, gluten-free and sugar-free

Skip the stale cereal off the store shelves and whip up this delicious Vanilla Almond Granola instead. It’s too easy not to. V & GF!

Bitter melon with tofu salad – Enjoy summer veggies! Quick to make and healthy! Vegan (in Japanese)

Amazing Breakfast Balls loaded with protein, fiber, and nutrients, but they taste like chewy, decadent fudge.