A savory kick from chili seasoning and red pepper flakes meets refreshing lime and cilantro flavors. Great for a snack or salad topping!

Vegan and gluten-free fudgy chocolate cinnamon brownies with a simple 2-ingredient ganache. Healthy, lower sugar and delicious.

These Vegan Chocolate Chip Cookies are soft, gooey, and take just 30 minutes. Plus they’re oil-free.

A rich and fudgy double chocolate brownie cake for 2 people with chocolate and vanilla buttercream – easy, vegan and gluten-free.

Rich and chocolatey vegan and gluten-free cake balls with a thick layer of dark chocolate. Perfect for Valentine’s Day.

This vegan quinoa stew with sweet potato, broccoli, and lime is an ultra-healthy one-pot meal that’s both gluten-free and nut-free.

Southwest Tempeh Veggie Bowl (Vegan) is healthy, easy, and delicious. Bursting with flavor and incredibly good for you!

This vegan granola bar recipe makes delicious, soft and chewy granola bars packed with oats, quinoa flakes, nuts and dried fruit.

Vegan and gluten-free banana bread chocolate chip blondies with wholesome ingredients – easy, fudgy and delicious

Light and fluffy vegan and gluten-free chocolate cupcakes with white chocolate chips and chocolate buttercream – easy and lower in sugar

Skip the takeout and try this homemade mushroom fried rice recipe!

Just Egg New Yorker Omelet is VEGAN and delish! Easy, healthy, and done in 10 minutes.

Blanched silverbeet is mixed with a Japanese sesame miso dressing to create a vegetable side that is nutty, salty and suitable for vegans

A healthy + delicious Cacio e Pepe made healthy, vegan, gluten-free and veggie loaded. Trust me even spaghetti squash haters will love!

This baked vegan cheesecake tastes IDENTICAL to New York style cheesecake! A must bake!

This refreshing vegan taco salad is packed to the brim with veggies, crunchy and super easy to make. Can be made with no oil and gluten-free

With carrots as noodles, peppers, cabbage and kale tossed in a tasty peanut sauce, this vegetable Pad Thai recipe is a healthy dinner option

This easy Very Veggie Chili is deliciously seasoned and loaded with protein and fiber. You won’t miss the meat in this hearty chili!

Vegan and GF chai spiced cupcakes with coffee and raisins – light and fluffy topped with vanilla buttercream.

This easy vegan miso soup is ready in under 10 minutes, and is a healthy and simple soup that you can enjoy in the winter and summer!

These waffles are made with the ever-so healthy buckwheat flour and carob. They make a delicious breakfast that your whole family will love!

Rich fudge chocolate brownies with mulled wine spices, topped with homemade mincemeat – vegan, easy to bake with gluten-free options.