Overnight oats with almond milk and a delicious tea twist! Hojicha powdered tea adds nutty/toasty flavor to this perfect recipe

Hojicha Ice Cream- This rich and creamy treat is infused with Hojicha (roasted green tea) for a light, toasted flavor.

Healthy, delicious and easy Hojicha (roasted Japanese green tea) bites. Vegan gluten-free and sugar-free

Iced Matcha Latte + Iced Green Tea

Hojicha tea jelly with cream is a Japanese dessert made with hojicha tea. Simple, refined and full of flavor!

Anmitsu with Japanese tea blocks (kanten) , shiratama (glutinous rice balls), kuromitsu (black sugar syrup) and anko (sweet red bean paste)

A rich and decadent Japanese hojicha tea latte made with a frothy vanilla cream topping that’s both sweet and a little salty.

Japanese style cupcakes with hoijicha, black sesame, olive oil and sweet cream topped with matcha powder

Nutty, umami flavours of Hojicha tea compliments the tangy, citrus lemon curd perfectly.

A dairy-free version of my favorite ice cream. This dairy-free hojicha ice cream is coconutty, creamy, and just delicious.

Hojicha ice cream offers you an extremely nutty and aromatic flavor of tea that is delicate and refined with just the right amount of sweet!

Hojicha Gelato – Roasted green tea ice cream that is almost coffee-like.

Hojicha flavoured Japanese Chiffon cake is the chiffon cake infused with brewed hojicha and the batter contains hojicha leaves in it.