Easy & delicious roasted fennel with parmesan side dish for a festive meal.

Candied orange peel is an easy sweet treat. A sweet way to reuse your orange peels.

Made with yukon potatoes, thick cut bacon, cream and topped with green onions, sour cream and cheddar cheese in under 30 minutes!

A simple, warm, and satisfying Irish coffee recipe featuring the delicious sweetness of maple syrup. It’s perfect for St. Patrick’s day.

A twist on a traditional recipe, this stuffing is made of older croissants! Filling with crunchy walnuts and tart cranberries. V/GF options!

Quick & Easy Crispy & Cheesy Jalapeno Popper Bites Recipe with step by step instructions.

Grapefruit Pound Cake made with freshly squeezed ruby red grapefruit juice is the ideal dessert for any brunch or holiday breakfast.

Snowball Cookies are a classic and a staple at holiday cookie exchanges.

This vegan lentil loaf has a robust bean (lentil) flavor with seasonings that create a lentil loaf that has a satisfying, flavor.

Sugar Cookie Frosting is incredibly EASY to make, made with only 4 ingredients you already have in your pantry, and ready in under 10 mins.

This Lemon Cranberry Cake has moist, lemon cake layers with a sweet cranberry filling and is finished with white chocolate buttercream.

The PERFECT combo of indulgent chocolate and mint frosting, made with cocoa powder, hot coffee, and mint buttercream!

Looking for a boozy dessert to bring to St. Patrick’s Day festivities? Chocolate Guinness Cupcakes are the perfect treat!

Earl Grey and Orange Infused Blender Chocolate Mousse. Let the blender do all the work for you to create this easy, decadent dessert!

Crunchy and sweet, made with ONLY 4 ingredients, Chex cereal, peanut butter, white chocolate, and powdered sugar, and ready in under 5 mins!

Sweet and chewy, made with smooth peanut butter, brown sugar, and peanut butter cups, ready in under 45 minutes!

Looking for a festive fall side dish to bring along for the holidays? Try this roasted acorn squash with pomegranate and pistachios.

Corn and Cotija Guacamole makes the perfect party appetizer this holiday season. You’ll love how quick and easy this gluten-free dip.

This vegan cheesecake has the most realistic texture and flavor that you could imagine! Super easy to make! Nut-free.

Hot spiced bourbon milk punch is a simple & cozy winter cocktail full of warming spices and sweetened with a touch of maple syrup.

Skinny Mini Red Velvet Cupcakes are a 50 calorie guilt-free treat that substitutes applesauce for oil, but still makes a moist little cake!

Pretzel Kaastengels / savoury Cheesy Cookies