A crunchy pizza with a lot of flavor! Fresh and perfect for the summer! VEGETARIAN

Flavorful and delicious spice powder made with roasted lentil and spices

Chocolate truffles infused with earl grey tea, with a hint of orange.

Samosa is an Indian street food that is best enjoyed during monsoon and winters

Here is how to make perfect, rich, creamy malai paneer/cottage cheese at home

Deliciously different home made violet ice cream

Chili in an ice cream sounds a bit bizarre but the hot sweet flavors of this ice cream are addictive.

Here is how to make perfect Short crust/tart dough and tart shells at home

These citrusy, bright and sunny cookies epitomize everything that is summer.

How to make the best home-made focaccia bread! Step by step, with yeast and sourdough. Traditional recipe.

It is so easy to make this apricot liquor (in Serbian)

Almond pulp muffins with cherries and chia – uses the leftover almond pulp from making almond milk!

This homemade almond milk is one of the easiest things you’ll ever make. Just soak, blend, strain, and boom! You’ve milked those almonds!

Aamrakhand: delicious and fluffy Indian mousse made with yogurt and mango.

Badam (Almond) Halwa is an Indian Dessert made during the Diwali, Holi. With the richness of almonds and ghee makes it melt in your mouth

Instant Kesar Badam Milk – Almond saffron milk using almond mix

The recipe for a traditional and delicious Palestinian dish: Maftoul with Chicken!

Fluffy buckwheat pancakes served with home-made labneh and orange slices – great for breakfast.

After experimenting for couple of years, here is my healthier and home-made version of restaurant style Fried Rice (shrimp, chicken- egg)

A tutorial on how to make your own Verzini Sausages at home – from Northern Italy!

A genuine and Mediterranean bruschetta marinara just like these lands: Italy! (in English below)

An easy base toasted muesli/granola recipe that can be custom flavoured with your favourite dried fruit or syrups!