Mackerel with horseradish is a classic combination; fillets are pan-fried and paired with a leek, samphire and horseradish potato hash.

This horseradish mayonnaise is made from scratch using fresh horseradish root and homemade mayo. Spicy and delicious!

The best party food is the dry cured trout or Gravadlax with beetroot & horseradish sauce. Looks posh but it’s dead easy to make.

Creamy horseradish mashed potatoes…a healthier version with an added kick of horseradish. Delicious and easy!

Creamy Gouda Horseradish Spread- leftovers are excellent on a roast beef sandwich.