Amazingly delicious Chocolate cake prepared with 7 ingredients and baked for 7 minutes in microwave and to top that- it’s EGGLESS.

Chickpea Potato Patties is a multi purpose appetizer which can be relished as a chat or a lip smacking slider or starter by itself

This soup is addictive, delicious, easy to make and can be served for breakfast, lunch or dinner. It’s healthy and rich in Umami.

A delicious combination of starch free rice tossed with grilled Paneer cubes and flavored with aromatic spices.

A simple baked french toast recipe with with coconut and cardamom. Make at night and simple bake in the morning for breakfast.

Baby potatoes cooked in tomato-cashew gravy and flavored with aromatic spices.

Easy, make ahead salad that’s great for pot lucks. Also use left over grains and this green goddess dressing to make a healthy lunch!

Mushroom Biryani | Rice cooked in cooker with Mushroom, Spices and More.

Popular Punjabi (Indian) Samosa from scratch with step by step photos. Crispy, savory snack just perfect for tea time!

Learn how to make cream cheese with just two ingredients. Tastes just like Philly!

This Rosemary Lemon Chicken infuses the classic combination of rosemary and garlic with tangy lemon for a delicious chicken dish.

Soft and chewy Eggless Oatmeal – Raisin Tea- time Cookies.

Savory Indian Chicken Fritters – Chicken pakoda is an easy and delicious starter

Oven baked crispy and browned potatoes tossed in chili-garlic sauce and soy sauce.

Soft and creamy scrambled eggs, plus Joanne shares her tips for how to make scrambled eggs better.

This hearty and healthy Slow Cooker Turkey Meat Sauce features carrot and basil for a hint of sweetness.

Shallow fried fish with a partially smoked masala to wrap them. This is magical.

Homemade curd-yogurt

This rustic white bean dip features the flavors of lemon, parsley, rosemary, garlic and Romano cheese.

This Shortcut Avocado Lime Ranch dressing is easy to make and can be used for salads, tacos and more.

Sweet dumplings prepared with mawa- coconut mixture and glazed with sugar syrup.

Delicious Thandai recipe infused with perfect balance of aromatic Indian spices and flavored with nuts.