You can make butter at home from just one ingredient, namely heavy cream.

Hearts of Palm “Pasta” Puttanesca- Low-Carb Deliciousness! This amazing pasta alternative is tossed with an assertive sauce loaded w flavor

This white tea shot is summer in a glass—vodka, peach schnapps, and lemon-lime soda make it fresh, fruity, and oh-so-refreshing.

Love Alfredo but want a lighter twist? This creamy cottage cheese Alfredo is indulgent, high-protein, and lower in calories.

These bison burgers are the quintessential classic American burger made with lean ground bison instead of beef.

Discover the mouthwatering trend of hot honey. Elevate the flavor of your dishes with this homemade sweet and spicy condiment.

This peach tart is summer on a plate—juicy peaches, flaky pastry, streusel, and a touch of maple. Simple, sweet, and irresistible.

The recipe produces a super moist and velvety cupcake with a gorgeous red color, topped with a luscious cream cheese frosting.

Red Velvet Madeleines are a delicious twist on the classic French treat. They are soft and moist and have a subtle cocoa flavor.

This cauliflower gratin is studded with salty bits of bacon and cooked in a creamy, cheesy sauce for the ultimate comfort food side dish.

Overnight steel cut oats are the chewy cousin to rolled oats and spectacularly delicious as a hearty, wholesome and easy breakfast.

These delicious polenta cakes are the perfect comfort food side dish or appetizer.

A Recipe to Master: Trout Almandine! Looks fancy, but takes minutes to prepare. Seasoned Almonds & Browned Butter Sauce ~ GF

A baked Brie recipe with honey, nuts, and fresh thyme. Serve this appetizer alongside crackers or flatbreads for dipping.

EASY Sesame Sea Scallops with Gingery Asian-ish Glass Noodles! Features Korean Noodles and Gochugaru spice and lots of vegetables.

An easy cinnamon ornament recipe made with applesauce, ground cinnamon, and table salt.

These olive oil cookies feature a chewy middle, crisp edges and a slightly crinkled appearance.

Light and delicate meringue kisses dipped in dark chocolate

A creamy, rich and satisfying dessert that’s vegan too! Guaranteed to have any rice pudding lover coming back for more.

Pumpkin Risotto with Sausage is a comforting dish that blends pumpkin with smoky sausage and Arborio rice, creating a perfect meal for fall.

This recipe blends butter, sugar, and vanilla with your favorite brandy to create a boozy topping for mince pies and Christmas puddings.

BEST VEGAN ICE CREAM! Maple Walnut Vegan Ice Cream with Wet-Walnut Stir In is creamy delicious. I use wood-fired maple syrup.