Sweet and Salty Almond Butter Cups | Vegan.

Cheesy Mashed Cauliflower Gratin {Grain-Free; Gluten-Free}

Two-Tier Birthday Cake with Marshmallow Fondant ~ My first fondant attempt on a two tier cake

Learn how to make these yummy and easy pies in a jar!

Creamy Cranberry-Walnut Chicken Salad (Or make this salad after Thanksgiving with leftover turkey!)

Plan your Diwali Party/Dinner or lunch menu with these ideas collection of recipes.

Two simple and cute Halloween Cupcake creations that are perfect for any Halloween party.

Halloween just got a lot more FUN with these glove treat bags! Kids are gonna LOVE these!

Paratha made with ajwain (carom seeds) and green chili. Perfect breakfast, lunch, dinner or lunch box.

Whole Wheat Pumpkin Yeast Waffles

Halloween Chocolate Chocolate Chip Cookies

Eggs with Artichoke, Tarragon and Parmesan.

How to make Brigadeiros, typical Brazilian chocolate treats.

Luise Vindahl and David Frenkiel from Green Kitchen Stories take beets from a side to the main event of your dinners this week.

A Meatless Monday Meal: Grilled Peanut Tofu + Ginger Miso Salad

Roasted Garlic and Tomato Soup – perfect on a cold day or when you’re feeling under the weather. Did I mention it’s only 110 calories?

French Apple Tart with a sweet crust pastry. A recipe that doesn’t get old.

Lunch with baby potato biryani, curd rice and raita!

Dhaniwal Korma of Wazwaan Cuisine is an easy, light and aromatic lamb curry; ideal for weekend meals.

The perfect appetizer for those end of harvest heirlooms. This bruschetta is easy, delicious and sure to please a crowd.

Cute Minnie Mouse meal for kids. Made of of black rice, fish and beetroot mousse with some goat cheese balls and olives.

Just in time for Halloween, a spooky cakepop that a definite treat!