Broken wheat cooked with veggies south Indian style

Matki Misal is a quick, easy and One Pot recipe made in the Instant Pot. Serve it with Pav bread and onions to make a delicious breakfast!

Matar Poha is one of the most loved Indian breakfast recipes.

Kobichi Vadi or Steamed Cabbage Cakes is a traditional Maharashtrian recipe. Made of chickpea flour, spices & then steamed.

Matar Ka Paratha is an Indian flatbread stuffed with fresh green peas.

Oats Idli is a savory pancake that is steamed. Made with oats and semolina and some dry spices.

An easy Indian breakfast called Whole wheat flour/goduma/atta dosa. Resembling a rawa dosa, these crepes are delicious.

Schezwan Egg Dosa

Deep fried, crisp and flaky dough balls stuffed with spicy green peas filling.

Aloo Parantha – Indian bread with potato stuffing!

Home fermentation at its best! A healthier take on the traditional idli using quinoa and reducing the rice! Gluten free, vegan breakfast!

Healthy take on a fave Indian breakfast with this Quinoa Upma. This gluten free, grain free, vegan breakfast is packed with veggies & flavour.

A spicy and energetic dip for any South Indian breakfast.

Steamed Quinoa Chana Dal Idli is a nutritious Indian breakfast that is oil & fat free & vegan. It’s a variation of South Indian Idli.

One of the healthiest dosa/crepes variety ever. This low carb breakfast recipe is just a perfect meal.

Carrot & Oats Dosa/Crepes is an instant dosa recipe. No fermentation required and brown rice is used to make the batter.

Upma or Semolina Pudding is a quintessential South Indian breakfast or dinner. Super quick to make, yummy, and healthy too!

Instant Oats Rava Dhokla | Oats Suji Ka Dhokla

A delicious and simple, potato & onion stuffed Indian flat bread served with plain yogurt and pickle, ideal for breakfast.

Steamed savoury cake with finger millet – healthy snack recipe

Dalia upma is an easy to make and extremely nutritious breakfast option which will keep you energetic throughout the day!

Soft and Puffy Rava Pooris are loved by kids and adults alike and can be accompanied by a variety of spicy and flavorful curries.