Indian Style Mashed Potatoes

Nawabi Stew- Indian version of a stew cooked with whole spices only, inspired by the royal cuisine of Awadh.

Spicy Indian Potato Curry!

A sweet and spicy goat curry, a family recipe, that will leave you licking your fingers.

Samosa is an Indian street food that is best enjoyed during monsoon and winters

This Delicious Lamb Biryani is such a festive dish and this is perfect to cook when you have guests over or make it for dinner parties.

Tangdi Kebab is the Indian style Chicken Drumsticks. Here they get a Moroccan twist of taste.

Tender pieces of lamb cooked with coriander, mint and fennel with a hint of asafoetida. Spicy and delicious!

Lamb Seekh Kebab – North Indian delicacy. (in Polish)

Aromatic chicken Biryani! Easy, flavorful!

Potatoes and cauliflower in a spicy yoghurt dressing with fresh mint and cilantro (in German)

South Indian coconut chutney for idli and dosa (recipe in Polish)

Traditional Bengali Macher Jhol – fish curry prepared with mustard oil and Bengali spices.

Fragrant green Basmati rice with succulent shrimps. (in Polish)

A garlic flavored and red chili tempered dry curry made using Ivy Gourd hence called Lahsuni Tindli. It’s vegan and gluten free.

A jam of Indian cuisine, very aromatic and easy to make. Jam roses. Gluten Free. (in Galician)

Delicious Hyderabadi style chicken biryani. (in Polish)

A fragrant and mild, easy to cook fish curry that is ideal for summer meals.

A healthier but decadent and creamy version of your favorite butter chicken! This is served with flavorful basmati rice!

Enjoy the soft flaky crust and butter-y inside of homemade naan bread in a healthier version made with whole wheat flour and no butter!

A twist on traditional dhal. This split pea soup has chewy flour dumplings and a fragrant cumin oil topping.

Popular North Indian chickpeas curry. (in Polish)