Fluffy omelet bites with a rich, aromatic curry sauce. Egg omelet curry recipe brings together the best of both worlds for a satisfying meal

Egg kurma is a delicious South Indian egg curry recipe. This egg coconut curry is made by boiling eggs & adding to a coconut based gravy.

This south Indian spicy egg curry recipe is quick ever-day dinner or lunch recipe that you cook.

A rich, spicier and thicker egg gravy that can be enjoyed w/ rice or luchis (Indian fried bread) is a delicious, hearty and a comfort meal.

Egg Pulao is quick & simple heartiest one-pot meal, packed w/ flavours and makes a perfect weeknight dinner when served with raita.

A delicious, quick and easy egg and tomato curry that you can serve up in 20 minutes or less!

Spicy Egg Curry or Masala aka Muttai Thokku, a great accomplishment for Roti / Flatbread, Tiffin and Rice Varieties

Flavorful, light and comforting, Bengali Omelette curry aka Omelette er Torkari

This Egg Curry is simple, quick to prepare and requires few basic ingredients.

It is a classic Bengali delicacy and a part of our regular meals. This dim posto is a fusion of two Bengali classics – egg curry and posto!

Egg Curry aka Anda Curry is the most alluring way of presenting eggs. Eggs are first boiled, peeled, then simmered in tomato sauce.

Easy recipe for an Indian favorite where boiled eggs are simmered in a spicy onion and tomato gravy. Makes for an easy weeknight dinner.

Golden fried eggs & potatoes are simmered in a light & slightly sweet gravy with spices. Perfect to dunk in crusty bread or w/ steamed rice.

Indian egg poached curry with a blend of coconut and green chillies. It makes a great combination with rice.

Motte saaru or egg curry Karnataka style with coconut is an easy, delicious curry which makes a great side dish.

Bengali style egg potato curry with fresh panch phoran (spices) makes excellent side dish with rice

Indian egg curry in aromatic yogurt sauce!

Hot and Tangy egg stew made in South Indian style

This Anglo-Indian egg curry can be served hot as a curry side or cold as a picnic salad. Either ways you will dig it.