Dhal with Coconut Milk, Onions, Chillies & Tomatoes

A bowl of lentils simmered in coconut milk, served with rice and pickle is my comfort food on a cold, windy night. What’s yours?

Makhani Dhal. Simple recipe for Indian lentils and beans.

Sprouted Mung Bean Salad – Healthy, colorful and delicious sprouted lentils salad.

Coconut milk and Indian spices make lentils are a great combination for a naturally meatless meal

Spicy, creamy lentils in a rich sauce, served with rice. Delicious—and you won’t believe how cheap it is.

A healthy and delicious lentil recipe with fenugreek leaves

Snake gourd cooked with lentils and milk.

Lentils with spices

A hot bowl of Indian dal (red lentils). Make it a stew or a soup – it’s great either way.

Daal Pori: Lentils with Bread by Kankana Saxena

Daal Poori/ Deep fried Indian bread stuffed with lentils.

Creamy and hearty Indian Lentil Stew tempered with aromatic spices and herbs

Want to make perfect samosas? Here’s a pictorial with lentil filling recipe. A childhood favorite!

Have you tried raw mangoes with lentils ? Try this soup warm or cold.

Powerhouse Chickpea Lentil & Pomegranate Curry – Healthy Vegetarian Fare Packed With Nutrients!

Tandoori Lentils and Sweet Potatoes – healthy, hearty and full of flavor.

Five Spice or Panch Phoron. A very common spice mix used in Eastern India

Dosa Owner Anjan Mitra is very protective of his recipes and I am eternally grateful to him for sharing this one for rasam, a spicy lentil soup.

Creamy moong dhal with nutrient rich spinach and whole spices.

The ultimate Indian street food: crunchy onion bhajis paired with spicy lentil batons and mint raita.

This lovely vegan dal is perfect for cold winter nights.