Baingan Bharta is a flavour-packed Indian curry made with smoky roasted aubergine, that is mashed and cooked in a spiced onion, tomato masal

This butter chicken sandwich is saucy, warm, and comforting! Make it with leftovers for an easy meal in 10 minutes or less.

Tofu Makhani, also known as Butter Tofu, is a delicious plant-based alternative to the popular Paneer Makhani.

Baingan Masala, or eggplant masala, is an Indian dish made with tender eggplant cooked in a North Indian style onion and garlic gravy.

Vegetable samosas are a tasty vegetarian starter, side or snack made using light filo pastry and packed with spicy vegetables.

This simple broccoli stir fry is perfect for busy weeknights. To make this vegan Indian Broccoli recipe, it takes only 20 minutes of active

Matar Mushroom is a delicious North Indian dish that is served by almost every Indian Restaurant.

A delicious creamy spicy vegan Indian butter-curry style naan dipping sauce ready in just fifteen minutes.

Saucy, spicy, cheesy- what more could you want from a quick weeknight dinner?!

This beautifully-spiced, healthy vegetarian sandwich is a popular Indian street food that’s easy to cook at home, and it is amazing!

Potato sandwich, also known as masala aloo sandwich is a delicious vegetarian grilled sandwich from India.

Paneer Jalfrezi is a delicious vegetarian and gluten-free recipe from the eastern region of India. It is made by cooking vegetables and pane

This dal is prepared at Langars in Gurudwaras – a very unique recipe that uses urad dal, chana dal and rajma making it super healthy!

This Indian marinated chicken wrap with a yogurt and mango chutney dressing is simple to make and perfect for an easy midweek meal.

Fragrant pilau rice is an attractive yellow coloured rice prepared using warm and fragrant spices.

Creamy spiced paneer in a luscious makhani sauce, make it in under 20 minutes in your Instant Pot with no blending and barely any chopping!

Tieghan’s Herbed Garlic Butter Naan – Awesome served with your favorite curry, homemade hummus and alongside freshly grilled meat or fish.

Chicken Biryani – very popular Indian chicken and rice dish that originated in Persia – complex flavors but not a complex preparation!

Paneer Lababdar is a light, delicious, rich, creamy paneer gravy. The flavours are warm, buttery, slightly tangy and mildly sweet.

This easy kara kuzhambu recipe is a slightly spicy, tangy eggplant dish with easy-to-find ingredients. Great for a quick weeknight dinner.

Using my top tips/tricks make this Veg Biryani at home that is just as delicious as the meat version with delectable restaurant-style taste!

This easy, spicy and delicious Indian curry made with just onions and tomatoes comes together in 15 minutes! Tastes best with Missi Roti..