Crispy, fragrant, and spicy, this delicious Chicken Pakora recipe is served with a tangy green chutney.

Make these Carrot Fritters or Pakora with carrots, potatoes, chickpea flour, and Indian spices. Simple 20 min recipe.

This cauliflower pakora is a popular Indian street food snack. They are vegan and gluten-free.

Paneer Pakora

Aloo Pakora

Chicken Pakora

Try this recipe for Spinach and Onion Pakoras with unique blend of spices and flour to make nutritious Spinach fritters. Light golden pakora

Leftover Rice Pakora

This is a really easy recipe for potato and cauliflower pakoras. They are quick to make and mild to taste, and easy to adapt.

Bread pakora. Indian bread and chickpea flour fritters.

Egg fritters are an easy and healthy snack with boiled eggs.

Crispy Onion Fritters | Vengaya Pakoda | Onion Pakora Recipe

Onion Pakora, Vegetable Samosa, Fried Gobi (Cauliflower), Roasted Chaat (Chickpeas)

Pakora Snacks, indian spicy fried calliflower, tasty treat

A well spiced take on pumpkin, these gluten-free fritters are rather addictive and will disappear as soon as you dish them out.

Paneer Pakoras make an ideal snack with hot chai (tea) during monsoon. They are crunchy from out and pillowy soft from within.

Cabbage pakora or cabbage fritters a healthy finger food although it’s deep fried but yet tempting and filling.

Aloo Pakora a crispy, delicious snack which is served with green chutney, chilies, dry garlic chutney and hot a cup of chai (tea).

Chicken Pakoras are little deep fried pieces of chicken that are bursting with the flavors of India.

An easy to make spicy, Indian snack. Goes great with a cup of hot chai!