Spicy, flavorful and simple chicken dry curry recipe.

Pan-fried tofu cooked in a spicy Indian spinach curry.[Vegan]

Quinoa, Brown rice & mixed dal dosa, instant, healthy and nutritious meal.

Chana Palak Pulao (chickpeas-spinach rice) is one of the best nutrition food, easy to digest and healthy.

Protein rich and nutritious one pot meal.

Spicy curried kidney beans with Indian aroma!

Grilled cheese sandwich packed with paneer (Indian cottage cheese) and sweet corn – kids will love this!

Kulcha, Indian flatbread, flaky and crisp on the outside and soft and flavorful on the inside. Worth every micro second you spend on this.

A popular Indian snack from the streets of Mumbai. A spicy and delicious vegetable mash served with butter toasted pav rolls. Yum!

A popular Kashmiri paneer preparation made w/ pieces of fried paneer (cottage cheese) simmered in tomato sauce.

It has only a handful of ingredients but yet the garlicky flavor and the spices in the fragrance ghee make the lentils finger licking good.

Indian scrambled eggs! Simple & delicious spiced eggs cooked with fried vegetables. Perfect for breakfast or brunch.

Aloo Gobi – Indian Style Potatoes with Cauliflower – flavored with a blend of authentic Indian spices.

This is a recipe for a gluten free chicken tikka masala. This recipe uses Greek yogurt, coconut milk, and chickpeas.

Lightly spiced dry fried runner beans. Flavored with mustard & cumin seeds, turmeric, garam masala and chilli.

Sweet wheat Indian pudding made with butter, whole grain flour, sugar and water. Great for kids!

The most delicious, quick and easy steamed fish ever!

A cool and refreshing frozen yoghurt drink, perfect as a healthy desert or brunch beverage. You can make sweet or savory.

Spicy goat curry to go with Indian breads or sweet pulao on special occasions.

Sweet Pulao or pilaf is fragrant, rich and has a mild undertone of sweetness, which compliments with spicy veg and non- veg Indian curries.

A delicately spiced delicious curry! The chicken cooked in a yogurt based sauce until succulent with fresh fenugreek leaves.

A quick and easy Indian crepes prepared with rice flour.