Spinach & Lentils Keerai/Stew
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South Indian Keerai is a simple vegan curry made with spinach and lentils that are cooked in spiced coconut base.
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Indian Potato & Spinach Curry
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Aloo palak is a homely everyday curry made with fresh seasonal spinach and good old potatos. It goes best with soft and fluffy phulkas!
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