Step away from the classic tomato soup and try out this creamy cherry tomato shorba.

The easiest way to make a rich and hearty chicken curry with a touch of coconut that you will love!

Prepared in coconut milk with a hint of warm spices, Chicken Stew forms an integral part of the Kerala Cuisine. Enjoy this with hoppers!

Paneer lovers rejoice! Here’s a delicious and creamy restaurant-style matar paneer recipe that you’ve got to check out

Palak Paneer (spinach with cottage cheese) combines spinach with cottage cheese to make this delicious meal that goes well with rotis/naan

Aloo methi combines stir-fried potatoes (aloo) with freshly chopped fenugreek leaves (methi) to create an aromatic and flavorful side dish.

One pot creamy curry pasta with shrimp is a perfect marriage of Indian flavors with Italian produce.

Prawns Balchao is a fiery dish that finds its origins in Goa. Prawns are stir-fried first and then added to a pickled curry sauce to create.

Looking for a failproof shrimp biryani? I have one for you! This Instant Pot recipe will yield the most flavorful biryani.

Seviyan kheer or Semiyan payasam is a creamy and delicious dessert that you can put together in a cinch.

Learn how to make your favorite take-out curry – Restaurant-style Paneer Butter Masala or Paneer Makhani at home!

One pot dishes are the best! That’s why you’ll love this Tadka dal (tempered dal – make it in an Instant Pot.

Methi thepla – Learn to make this delicious savory Indian flatbread that you can enjoy any time of the day.

Instant Pot vegetable biryani is made by pressure cooking rice, vegetables in a spicy onion-tomato gravy to create this flavorful dish.

Guri appas are very easy to make and getting the batter to the right consistency probably takes the longest time.

Egg curry – There are so many things that you can do with boiled eggs, but lately, we’ve been into this delicious North-Indian style.

For those who are tired of the same old way of making chicken biryani, you got to try making Chettinad chicken biryani in an Instant Pot.

This veggie seekh kebab has a lot of veggies, paneer(cottage cheese), dahi(yogurt),almonds & tastes just delicious.

Rajma Masala is an authentic Indian style spicy red kidney beans curry. Best to pair it with some steamed rice and yogurt on the side.

How to cook Basmati Rice in Instant Pot? This post will guide you with steps to achieve perfect rice.

Shaam Savera is Palak Paneer Kofta Curry in rich tomato base gravy. The dumplings are made from spinach stuffed with paneer.

Malai Kofta is a delicious preparation for any special occasions. This is rich and creamy with dumplings made from cottage cheese.