Indonesian lemper ayam – steamed sticky rice with spiced chicken floss filling. With an easy method to assemble lemper

Pretzel Kaastengels / savoury Cheesy Cookies

Dense, buttery, Dutch boterkoek (butter cake). Perfect with a cup of hot tea, of black coffee.

Mi goreng kampung, or Indonesian fried noodles. You can take this basic recipe and improvise as you wish to create your own signature dish.

Indonesian kue ubi panggang (baked sweet potato cakes) is a gluten-free rustic delicious little cakes for sweet potato lovers.

Rich and fragrant beef broth brightened with turmeric and herbs, it’s a recipe that brings people together.

Chicken satay with peanut sauce and sweet soy sauce that smothered generously onto the chicken skewer and grilled until a bit charred.

This delicious Indoensian fried rice is a good way to enjoy left-over rice and vegetables. It is also quick and easy!

Mie Goreng is a popular Indonesian fried noodle dish that everyone is sure to love. Noodles stir-fried in a sweet and savory sauce!

Crunchy, buttery and savory. Kastengel is perfect for your tea or coffee time or when you just need a break from the other sweet treats!

Indonesian spicy chicken or we call it ayam rica-rica is savory and spicy chicken dishes from North Sulawesi. Hearty meal for spicy lovers.

One Indonesian classic marble butter cake. Best recipe ever and you are gonna love it.

Indonesian sayur lontong zucchini – easy and flavorful zucchini and vegetables stew in coconut milk.

Sup bakso ayam – Indonesian chicken meatballs soup. Perfect remedy for the cold weather.

Indonesian pisang goreng madu – crispy banana fritters with honey batter

Egg Rendang is a very popular Indonesian dish consisting of indigenous spices & is a dish befitting royalty.

Authentic and traditional Indonesian Lamb/mutton satay with peanut sauce. Best recipe you ever have.

Indonesian Coconut Pancakes – Wingko Babat

Crispy, delicious twice-cooked chicken that is very juicy and tender in the inside yet, crispy on the outside. Plus, it’s low carb!

Spicy curried fried noodles with bean sprouts, green and shrimp. It’s delicious and packed with flavors.

Gado Gado by its name, means ‘potpourri’ and it is just that– a collection of any raw or blanched vegetables with spicy peanut dipping sauce.

These fried noodles better known as mie goreng can be found in restaurants, street food carts, and home cooking throughout Indonesia!