Traditional Bangers and Mash
click photo for more information
Bangers and Mash are a traditional Irish sausages that have been slow cooked in a creamy Guinness gravy. Perfect for St. Patrick’s day.
Bangers and Mash are a traditional Irish sausages that have been slow cooked in a creamy Guinness gravy. Perfect for St. Patrick’s day.
Serve with mustard caper sauce. Easy way to enjoy an Irish classic in the palm of your hand. Happy St. Pat’s!
Bite size bits of sirloin and veggies in a rich, stout gravy, is topped with puff pastry for an easy, but impressive dish. Happy St. Pat’s!
A traditional 4 ingredient Irish Soda Bread, crusty, soft, ready to go in the oven in minutes!
Shepherd’s pie soup has all of the classic flavors a traditional shepherd’s pie in the form of a cozy, creamy, delicious soup.
This Baileys poke cake is packed with Irish Cream flavor and easy to make with chocolate cake mix, instant pudding, Baileys, and Cool Whip.
An easy and satisfying Irish vegetable soup. Veggies simmer together, then get puréed for a comforting, creamy soup, topped with cheddar.
The lime + grapefruit Paloma combo make a comeback with Jameson Irish whiskey in this refreshing fizzy cocktail with a boozy whiskey twist.
This classic Irish Coffee drink is a double whammy of caffeine and booze that immediately warms you up on a chilly evening.
The Irish Mule is a tasty twist on the classic Moscow Mule cocktail. Just like the original, this one is easy to make and refreshing.
This Baby Guinness Shot is made with coffee and Irish cream liqueurs, and looks just like a tiny glass of Guinness stout!
Fresh homemade strawberry preserves, whipped up in minutes, accompany this traditional Irish scone recipe studded with sweet currants.
This creamy Baileys latte is easy to make in less than 10 minutes with only three ingredients: espresso, milk and Baileys.
These cinnamon rolls with Baileys irish cream frosting are the perfect holiday dessert
This Baileys Tiramisu contains espresso-soaked ladyfingers spiked with Baileys Irish Cream as well as a fluffy Baileys mascarpone filling!
Jammie dodgers are shortbread jam cookie sandwidches that are loved throughout Ireland and the UK. This gluten free recipe is delicious.
The simple goodness of a warming slightly less than authentic Dublin Coddle made with a tasty broth, lots of vegetables, and plenty of pork.
Serve this delicious cocktail to party guests or sip it quietly with that special someone by the fire.
This Baileys espresso martini is the ideal cocktail for coffee lovers. Slightly sweet, slightly creamy, but still full of deep coffee flavor
These traditional Irish breads are heavy with tea-soaked dry fruit and a bit of spice and are usually served on and around Halloween.
Barmbrack is an Irish-style raisin bread. This gluten-free version uses sourdough fermentation for a flavorful and delicious loaf.
This thick and hearty vegan beef stew recipe is the best Irish inspired comfort food ever. Vegetarian meatless stew with veggies & potatoes.