Tahini Sauce
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This easy and creamy tahini sauce recipe is delicious on everything from falafel to grilled eggplant!
This easy and creamy tahini sauce recipe is delicious on everything from falafel to grilled eggplant!
Schug- hard to say, easy to eat! Well, a little hard to eat. It’s spicy!
This Israeli Couscous Salad recipe with chickpeas brings together flavors of lemon, garlic and cumin with fresh parsley.
Chicken Schnitzel Wraps with Everything Bagel Ranch! Dairy and Dairy-Free Ranch versions. A super flavorful easy and fast lunch or dinner.
Pearl or Israeli couscous salad with cucumber and tomatoes is the perfect spring and summer side – Mediterranean flavors everyone loves!
Got five minutes and a sweet tooth? Make Cardamom Tahini Brownie in a Mug! It’s an easy, chocolatey, rich dessert that is ready fast.
Mushroom feta borekas – begins with homemade dough.
Pearl couscous or Israeli couscous is a traditional Israeli side dish.
Moroccan carrot salad is a nice addition to any table or picnic. Serve as part of a mezze or as you would any other salad.
This Shakshuka with Feta is easy, fast & full-flavored. Perfect served for any meal of the day!
Instant Pot Cranberry Spice Couscous, a fluffy and light side dish with fruity flavors of fall such as orange, cinnamon, allspice & cardamom
These lamb-stuffed pitas are surprisingly easy to make and so full of flavor! Make them on the grill or on the stove-top for a quick meal.
Made using Israeli couscous, the round, steamed pasta also know as Ptitim, shrimp, vegetables and basil tossed in an easy lemon dressing.
Israeli Salad is a delicious mix of vegetables and herbs chopped into very small pieces so that every bite contains a variety of flavors.
Israeli couscous is loaded with pomegranates, almonds, pistachios, barberries, raisins and fresh herbs. Easy and delicious!
A delicious, quick and easy side dish, pearl couscous flavored w/fresh herbs, turmeric, pine nuts & golden raisins. Ready in 20 minutes.
Israeli bean soup is filling and perfect for chilly fall nights and cold winter days to warm you up from the inside out.
This version has all the classic shawarma flavor but is easy to make at home. Serve with Israeli salad and/or rice or in a pita
Shawarma seasoning is easy to make at home bringing Middle Eastern flavors right to your kitchen. Use it on chicken, turkey, and lamb.
A hearty, flavorful dish for winter; lamb stew with Israeli couscous.
Traditional Israeli jelly donuts “Sufganiyot”, a must for Hanukkah.
Chicken Shawarma Latkes with shawarma spiced fried latkes topped with tahini sauce, shawarma chicken, schug and Israeli salad!