These zucchini with tomatoes will not leave you indifferent The tomatoes are of the San Marzano variety for an enveloping flavor!

A super genius method for keeping basil long into winter!

Creamy rice with the subtle fragrance and flavor of saffron — you would surely be asking for seconds!

Also known as ‘Pane Siciliano,’ this traditional bread from South Italy can easily be prepared at home!

Three ingredients — yeast, flour, and water, that’s all you need to prepare this traditional Tuscan bread at home!

Light as a feather puff pastry pizza, topped with roasted bell peppers, green asparagus, chorizo, goat cheese and green salad leaves. Great!

Crowd pleasing mushroom & pancetta tagliatelle in cream cheese sauce, generously dusted with parmesan, parsley and lemon zest.

This Lemony Spaghetti is my favorite recipe when I need to feed many people and don’t have much time. You can’t go wrong with this one!

Fall off the bone tender Pressure Cooker Oxtail Stew is the world’s easiest Italian comfort food. Beef oxtail osso buco & delicious sauce.

Cheesy Rich Vegetarian Vegetable Chowder

Autumn Pasta with Butternut Squash Puree, Fig Balsamic Mushrooms, Goat Cheese, Walnuts, Sage & Rocket Salad. Delicious!

A traditional focaccia from Northern Italy — excellent for making sandwiches or as an appetizer on its own!

Traditionally served for breakfast in Lecce, Puglia, Pasticciotto are buttery shortcrust pastries filled with vanilla egg custard.

Easy to cook and nutritious red pepper pesto with sundried tomatoes.

Creamy ricotta italian cake with dark chocolate.
{recipe in italian}

This ravioli filled with ricotta and dried tomatoes and served with pesto and asparagus smell holiday in Italy (in Polish with translator).

A simple and quick recipe full of freshness and spring notes that everyone will love.

Sun-dried tomatoes, tuna and capres pasta. A tasteful pasta dish that only requires 20 minutes to be cooked and you can rely to your pantry.

This Farfalle and Meat Sauce is the epitome of classic comfort food.

Homemade pappardelle with egg yolks. The most silky pappardelle you will ever taste are here and ready to pair with your favorite sauce.

Sweet ricotta filling separates three yellow cake layers in this Italian pastry-inspired cake. It’s a perfect ending to an Italian dinner!

Italian Sausage Rigatoni + spicy cream sauce. Quick and easy (30 minute meal). Weeknight or entertaining – this recipe is a winner!