Easy chicken marsala – using gluten free flour.

With contributions from 10 Italian home cooks, this is the only Italian Chicken Cutlet Recipe you’ll ever need. They’re simply perfect.

Gluten Free Focaccia Genovese Italian flatbread. Thin and crisp on the outside, with a tender centre. Dairy Free and Vegan.

Pasticciotto is a casket of short pastry which contains a custard and is baked in the oven. It was Andrea Ascalone, from Salento.

Seafood salad is a traditional Italian summer recipe, based on crustaceans and molluscs which are seasoned with oil, salt and lemon.

Our Vegan Pasta Alla Norma is a satisfying yet healthy pasta dish made with roasted aubergines, marinara sauce and fresh basil.

Comforting, creamy, absolutely delicious, and filling, our Roasted Butternut Squash, and Thyme Risotto is the perfect family dinner.

This spicy baked pasta casserole is loaded with fresh veggies, spices, chunks of chicken in a fresh marinara sauce with 2 cheeses.

These Italian-inspired sweet, spicy baked wings are insanely flavorful, sticky, and easy to make. You’ll never fry another wing again!

A healthier yet authentic take on comfort food, turkey bolognese is lower in fat but still ultra rich, saucy, and flavorful.

This is a great quick and delicious marinara recipe that is perfect to serve over pasta, as a dipping sauce or on pizza.

No boil lasagna with spinach and Italian sausage! Layers of cheesy goodness!

Cheesy, delicious, and easy spinach and artichoke pizza. 5 ingredients and on the table in 25 minutes!

A must-try recipe for an authentic Neapolitan Pizza with 100% poolish.

This 5 Ingredient Lasagna Skillet is so easy and so delicious! Made in one skillet and perfect for the whole family!

This nutty, buttery roasted butternut squash risotto with sage is the ultimate Autumn dinner. It’s easy to make and super comforting.

This No Boil Baked Rotini couldn’t be any easier– simply throw everything into a casserole dish and pop in the oven.

This 5-ingredient burst tomato pizza is so easy and quick to make, it’s a perfect weeknight meal. On the table in 20 minutes!

5 Ingredient Italian Sausage Cauliflower Gnocchi Bake– so easy and absolutely delicious!

The great thing about this roasted tomato risotto, is that it takes just a few ingredients, and can be made year round.

Red cabbage and bacon are just made for each other. Add them to the hearty rice and you’ll get an elegant Italian purple risotto

pasta with heirloom tomatoes, plant-based mozzarella, and basil | It’s a “no-recipe” recipe for a vegan variation on pasta alla checca.