With its doughy outside and the sweet, slightly sour and soft taste on the inside, this Vegan Onion Calzone is one of my fav Italian dishes.

Tomato Focaccia with Burrata and Onion

the recipe takes advantage of fresh summer produce. It’s light, bright, and fresh.

Peperonata is a classic Italian recipe using slow-cooked bell peppers, tomatoes and onions. Eat it on crusty bread or mixed into pasta!

Seven ingredients is all that stands between you & the most flavorful, Fresh Tomato Bruschetta, ever!

Crock Pot Sausage and Peppers. Fall-apart-tender turkey sausage simmered in a rich tomato sauce with onion and pepper.

The easiest pasta sauce, like, ever!

Basic Sofrito– learn how easy it is to prepare a large quantity of homemade sofrito (soffritto) for freezing.

This is the complete guide to how to make pizza sauce. Pizza is nothing without the perfect sauce.

Marcella Hazan’s Butter, Tomato, & Onion Sauce- rich and fabulous.

Crispy slices of salty potatoes, sweet bits of onion, heady rosemary, and creamy vegan mozzarella make a perfectly indulgent pizza. [V]

Baked Italian Sausage, Sweet Potatoes, Peppers, and Onions

A simple Saffron Risotto (Risotto alla Milanese). An easy, creamy rice dish for a mid-week meal, yet elegant enough for any dinner party!

These personal brunch pizzas are topped with eggs, bacon, sausage, and hash browns, combining all your breakfast favorites in one palace.

A classic way to savor the tomato harvest with this traditional Italian dish. Poached eggs in a rich, sweet, fresh Roma tomato sauce

Smoked Salmon Dill Fettuccine, creamy, smoky, silky, aromatic deliciousness with a dill twist, perfect meal for any season and any occasion.

Peppadew panzanella- a rustic Italian salad made with bread, pesto, tomatoes, capers, and spicy Peppadew peppers!

Just 3 ingredients and less than 35 minutes for until these Hasselback Italian-style Grilled Baked Potatoes with onions are ready for you!

Fire up the grill to make this Grilled Salami Sandwich with provolone cheese, onions, and peppers.

Italy meets the Caribbean with this Puerto Rican style chicken pasta!

Tuna and Onion Pizza – a traditional topping for an authentic Italian pizza.

Baked eggplant cutlets create the base of these delicious, flavorful pizzas with sun-dried tomato pesto, ricotta and caramelized onion.