Caprese Salad with its simple cherry tomatoes, balls of mozzarella and fresh basil make it an indulgent favorite.

Learn how to make this Italian pasta with a creamy mascarpone and prosciutto sauce. Super easy and ready in no more than 20 minutes.

Tomato and Mozzarella Pastry otherwise known as ‘Rustico Leccese’. Great for snacks or appetizers!

Traditionally served during Easter, ‘Pan di ramerino’ or Tuscan Rosemary and Raisin buns are quite easy to make at home!

Miraculous things happen when you dip a mozzarella sandwich in batter and fry to perfection

A cake made without flour. In addition to white chocolate, you need almonds, eggs, butter, lemons and above all limoncello liqueur.

Orecchiette is a kind of pasta made with remilled durum wheat semolina, water and salt. Try them with broccoli and tomatoes

My Italian orange salad is full of sliced oranges, bitter radicchio, and toasted pecans all tossed with a lemony honey mustard dressing.

It’s easy to make creamy and lump free Italian polenta so long as you follow a few simple rules and step away from that boiling water.

Pasta with garlic and olive oil is simple and classic recipe which comes together quickly for a great weeknight meal.

When this classic spaghetti dish is prepared the right way there is nothing more satisfying- we add a few roasted Roma tomatoes.

Quick and Easy Pork Chops

Mini meatballs (polpettine di carne), Italian street food that’s also great as appetizer or snack! So easy to prepare at home!

Classic Almond Biscotti

The genius addition of farro makes this Italian torta extra delicious.

An easy and delicious gnocchi recipe with a creamy sauce of gorgonzola cheese.

30 Minute meal recipe of pasta soup. Made with simple ingredients but so flavorful.

The Best Tiramisu Recipe. SO light, melt-in-your-mouth, and richly flavored. Make it ahead of time. No baking involved.

Delicious Italian spaghetti all vongole recipe. Tasty clams, gorgeous white wine and al dente spaghetti make this classic dish so good!

A traditional Italian bread, this focaccia gets its delicious flavor from grated potato, olive oil and fresh rosemary.

Easy and fast, this recipe is amazing as a side dish or a light evening meal. Marinated tomatoes and pesto with cheesy portabellos.

A rich, silky blend of eggs, ricotta and gruyere top hearty sweet potatoes, black beans and smoky vegetables.