Japanese Style Pumpkin Pudding (Purin)

Dorayaki (どら焼き) – Japanese Pancakes With Red Bean Paste

Japanese Sweet Red Bean Paste (Anko – 餡子)

Strawberry, Matcha, Black sesame ice cream wrapped with delicious thin Mochi layer.

This creamy and smooth matcha pudding has a fresh and earthy green tea taste. It’s topped with a lovely white chocolate whipped cream.

These lightly sweet black sesame cupcakes are full of toasty sesame flavor, and pair perfectly with the peanut butter sesame frosting.

I’m calling these “Matcha Brownies” even though the recipe contains absolutely no chocolate whatsoever….

Japanese Mille Crepe is a crepe layered sweets filled with custard or fresh cream. The name come from “mille” 1000 in French.

Dorayaki is a popular and classic Japanese snack made from pancakes and red bean paste! It’s perfect for a snack or treat!

Fruit kanten jelly is a delicious and refreshing Japanese snack! It’s easy to make plus it’s healthy and vegan/vegetarian friendly!

Mitarashi Dango is a delicious Japanese sweet made from only two main ingredients. It is very easy to make and takes less than 15 minutes!

Japanese Custard pudding is an easy and delicious Japanese dessert to make that doesn’t require any special ingredients!

A Japanese dessert that is enjoyed during the cherry blossom festival. It is chewy and slightly sweet, enjoyed with a cup of green tea.

Three Colour Dango, or Sanshoku Dango”, has a delicious sweet taste and a soft, bouncy texture. They’re served on a skewer.

Make your Christmas light and fresh with this super tender and soft Japanese cotton roll cake (crack-free guaranteed). With video.

Warabimochi is a Japanese confection made with bracken starch, served with soybean powder.

Soft and fluffy cake filled with mini sweet potato bites and crunchy granola is a classic dessert with a Japanese twist!

Classic, plain and fluffy muffins topped with the Japanese dessert, Mont Blanc, made from sweet, pureed pumpkin & cream cheese!

Rich & creamy individual Japanese cheesecakes. Easy to make and super delicious!

Tofu & Banana Ice-Cream with Peanut Butter and Chocolate Sauce! Packed with healthy Japanese tofu but with a sweet banana, PB & choc flavour!

A Japanese dessert cup with agar agar jelly, fresh fruits, mochi, anko and green tea ice cream. Including a black sugar syrup.

It looks like a brownie, tastes like devil’s food cake, but has a bouncier texture. Presenting chocolate butter mochi.