Carrot kinpira onigirazu! A hybrid japanese miso rice ball sandwich stuffed with sweet and spicy sautéed carrots.

Easy to make your own Japanese Udon noodles at home, with only 3 ingredients. Healthy, chewy and delicious!

Teriyaki Bowl is a great Brown-Bag Lunch that’s easy to make and super yummy to eat.

Black gnocchi with a light soy sauce/mirin glaze, topped with some fresh scallions, shiitake mushrooms, wakame and grated daikon!

Miso Ramen with Shitake and Chicken is a warm and nourishing 30 minute meal

Reset Brown Rice Chirashi Bowl – sushi rice, fresh raw fish, and dainty vegetable garnishes.

Black gyoza with beet and carrot filling! Learn how to make your own from scratch!

Melt-in-your-mouth five spice slow cooker pork atop a bed of soft udon noodles. This bowl is the ultimate comfort food!

Fresh, fuss-free and no cooking required. Salmon Sashimi dressed with Japanese mayonnaise and salmon caviar will delight.

This Tuna Sashimi is adapted from famed chef Nobu Matsuhisa and it’s a quick, fuss-free, delicious meal.

Delicious and healthy Noodle salad that you will love.

Beach picnic bento with tomato and basil cold pasta!

How to make Yakitori – Japanese chicken skewers with a delicious sauce!

Yakitori Don – get a taste of Japanese Famous dish in 30 minutes

Learn the tricks to making light, crunchy and airy tempura batter.

A unique and interesting bun with a cookie dough coating! Super easy to make and delicious

5 ingredients 15 minutes is all you need for these delicious faux sushi rolls with smoked salmon and avocado. No cooking required. GF DF

A light and healthy soupy noodle dish which you will love it.

Miso soup. Vegan, healthy and ready in only 20 minutes. (in Spanish)

Thanksgiving Turkey Bento.

Super quick and easy healthified Japanese fried rice. Minimal ingredients.

Shu-mai Dumpling Ducks and Inari Sushi Football Bento. You don’t need a steamer to steam shu-mai dumplings!