This easy, oven-baked chicken katsu recipe is a healthier alternative to the original deep-fry for Japanese katsu. And it’s still crispy!

These delicious Japanese dumplings are very famous all around the globe and come in different varieties. The combination of a crispy and gol

Yakisoba ( Stir Fried Japanese Noodles ) is one of the most popular classic noodle dish in Japan and across the world. Super easy and satisf

Yakisoba is usually made on a giant steel griddle called a teppan (鉄板), but I’ve worked out a way to get that smoky teppan taste at home.

Potato chip crisp on the outside, and ultra-juicy on the inside, Chicken Karaage (which is sometimes called Tatsutaage – 竜田揚げ) is one of Jap