PB&J bars – vegan and gluten-free. A take on the classic sandwich for the perfect back-to-school treat!

This Orange Flavored Frosting is sweet and delicious, and tastes amazing on these Chocolate Cupcakes.

Orange Peach Jelly – in the shape of Ingots an auspicious symbols to bring wealth and fortune to your home!

Strawberry chia seed jam. A healthy way to eat jam. A quick way to preserve the life of strawberries.

The ultimate mug cake! Grain Free, high in protein and full of PB & J (can sub SunButter!)

Fruit or cake? You decide in this fun and fragrant Coconutty Mandarin Syrup cake with tangy jelly, boozy syrup and candied zest.

Beer-Like Apple Juice Jello – Perfect for parties!!! And April Fools Day, too XD Enjoy!!!

These healthy peanut butter and jelly muffins make for a perfect after-school snack that all the kiddos will love!

Strawberry and Red currant Jam.

Sweet, tangy, and full of flavor, this blueberry jam is perfect on English muffins, toast, and mixed in yogurt or oatmeal.

Heralding Spring in the Southern Hemisphere with this fantastic G&T Jelly

Pandan Jelly Mooncake; with grass jelly filling inside

This jam combines peach, pear and apple with a hint of ginger. Great for a wide variety of sweet or savoury dishes, or eaten on its own!

Chocolate and Cream Cheese Jelly Mooncake made using cocoa powder, cream cheese and milk with agar agar powder. (bilingual recipe)

A smooth, airy sponge cake and Port wine blackberry jam filling make a delectable dessert.

Easy Homemade Fig Jam – no canning required! Just cook & refrigerate. Easy and delicious.

A fresh peanut butter made in your food processor or Vitamix. Easy, fresh, flavored with Cinnamon and studded with plump raisins.

A delicious 3-ingredient Homemade Strawberry Jam – 100% Natural! No dyes, no pectin, no fillers, no artificial preservatives!

With only 4 ingredients & in only 15 minutes you’ll be on your way to the best Red Currant Jam you’ve ever tasted!

Key Lime Torte

Vegan Paleo Balsamic Raspberry Rhubarb Jam {Refined Sugar-Free}