Bright, cool, and refreshing Jicama Slaw is made from jicama, cabbage, carrots, and cilantro with a tangy, sweet-and-spicy dressing.

This jicama slaw recipe is delicious as a side dish or perfect for topping tacos! It’s gluten free, dairy free & easy to make in 15 minutes!

This healthy jicama slaw adds a refreshing flavor and light crunch to weeknight meals. Made from jicama, cabbage, lime juice, cilantro.