Red velvet shortbread cookies that have a cutout for placing them on the edge of a cup. Makes for a cute Valentine’s Day gift!

Asian Shrimp Wonton Cups – Crunchy wonton cups filled with broccoli slaw and topped with sweet chili glazed shrimp.

Taco Cups

This homemade S’mores Peanut Butter Cup Ice Cream is very easy to make and filled with marshmallow, graham cracker and peanut butter cups.

These super soft Reese’s stuffed peanut butter cookies are a peanut butter & chocolate lover’s dream!

These nut cups are baked with a cream cheese dough and a creamy pecan filling.

Cheesecake and cake? Yes you can! Mini Edible rainbow cheese cakes top these tender and fluffy yellow cakes making them irresistible.

Reese’s peanut butter cup syrup with double chocolate pancakes.

Ambrosia 5 Cup Salad is perfect as a side or dessert served anytime of the year.

Peanut Butter Cup Turkey Cookies….triple-shot of peanut butter in these babies: cookie, cup & frosting!

Delicious cuplettes on my cute cycle cart-so easy, quick, tangy, sweet, crispy-all in one. Perfect for fall.

Chocolate Peanut Butter Cup Rice Krispie Brownies.

Lemon cranberry muffins with a light glaze & lemon zest.

Peanut Butter Cup Blondies, an absolute must for peanut butter lovers.

Some plain pancakes, as easy as it gets: one measuring cup, a tablespoon a pan and some basic ingredients and they’re ready in minutes!

Dark Chocolate Quest Peanut Butter Cup Halloween Bark. Use any leftover candy or cookies for this super simple chocolate bark.

A healthy version of a Halloween favourite {raw, vegan}

Quick and delicious sausage & cheese in a hash brown crust. Even half awake I can pull this off.

Chewy chocolate chip cookie cups topped with Pumpkin Spice Hershey’s Kisses to put you in the mood for Halloween.

Peanut butter cup blondies – easy recipe that will take you only 19 minutes to bake!

Reese’s Stuffed Chocolate Pudding Cookies…need I say more?

Chocolate in a mug cake – ready in under 5 minutes.