Unaju (Grilled Eel on Rice)
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Tender pieces of grilled eel coated in a sweet, homemade unagi sauce and served over rice in a special box called “jubako”.
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Tender pieces of grilled eel coated in a sweet, homemade unagi sauce and served over rice in a special box called “jubako”.
Unagi Kabayaki dish Japanese Style Grilled Eel or Fish Fillet Glazed with Sticky Sweet Soy Sauce.
Have you had unagi at a Japanese restaurant and would like to make it at home? You will be surprised at how easy it can be!