Gathiya Waali Kadhi
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A tempting and comforting bowl of Gathiya Waali Kadhi with added flour dumplings, this is perfect with steamed rice!
A tempting and comforting bowl of Gathiya Waali Kadhi with added flour dumplings, this is perfect with steamed rice!
Kadhi pakora, a comforting dish, consisting of gram flour and onion fritters simmered in a sour & spiced, gram flour and yogurt curry.
Mango Kadhi is a sweet & sour yogurt based Indian dish. Raw mangoes add a piquant touch to this popular kadhi & make it delicious.
Perfect for fasting, this potato and rajgira (amaranth) curry is super easy to make.
Fajeto is Gujarati Mango Kadhi, a traditional dish made from ripe mangoes and best enjoyed through the summer months with rice.
Gujarati Kadhi, a spicy and sweet yogurt based curry which goes perfectly with steamed rice or Khichdi.
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Chickpea curry flavored with an Indian berry, Phalse.
How to make fajeto, Indian mango curry, (Gujarati).
A tangy accompaniment with rice that is easy and fast to make on a busy weekday
Chickpea flour and yogurt based Indian curry with Onion fritters! Tastes delicious with plain or cumin rice!
Gujarati Kadhi is a yogurt based gravy dish to which chickpea flour (besan) is added, tempered and then simmered with spices.
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Non-fried gram flour and spinach fritters tossed in a yogurt based curry that’s healthy and delicious.
Drumstick leaves in yogurt sauce
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Authentic Punjabi Kadi – crispy pakoras in buttermilk besan gravy.
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Mango kadhi. Indian style yogurt soup flavored with mangoes.
Buttermilk based curry with black chickpeas.