Easy Onion Tomato chutney.

Spicy Kerala Mutton curry.

Vishu Katta is rice cake made with coconut milk with a dash of cumin and dry ginger powder.

Soya chunks cooked with spices and coconut milk.

Easy Mango Pickle.

Flavor packed chutney powder..goes great with rice, idlis, dosas.

Vibrant, flavorful display of food on a banana leaf.

Kappa Masala (Tapioca Masala)- a south Indian savory dish using tapioca roots.

Cabbage Thoran or Muttakos Thoran for Kerala Onam Sadya or general Kerala Sadya meal.

Easy, Simple and Tasty! Yogurt based Okra Curry.

Quick and easy potato stir fry.

Kerala Style Fish Fry – Fish Steaks marinated in a spicy masala and then fried.

Eggplant Curry

Brown chickpeas cooked with plantain and elephant yam.

Curried ginger in buttermilk coconut sauce.

Palada Pradhaman- a popular Kerala Payasam for Vishu, Onam and Kerala Sadya.

Creamy chicken stew that is so full of flavor and suitable for all palates. Great with bread or leavened rice bread.

Carrot cooked fresh spices and coconut.

Kerala Spicy Mango Pickle / Kadumanga Achar.

Rice gruel and stir fried green gram lentils. Ultimate comfort food for Keralites, and an extremely healthy and delicious one too.

Kerala Pork Fry / Nadan Panniyearchi Ularthiyathu.

Fragrant special rice cooked with fresh spices, lots of clarified butter and topped with fried nuts and raisins.