Probiotics check, delicious protein check, healthy fat check = perfect lunch check.

Little asian twist of this creamy ham and kimchi spaghetti, full of kimchi flavour and it just delicious!

Korean Chicken Tacos – Grilled marinated chicken, Kimchi slaw and Sriracha Crema all in a taco!

Kimchi, brussel sprout, and sweet potato hash. Breakfast is served!

The most simple and delicious Korean mixed rice, Bibimbap, with cucumber, kimchi, carrot, meat, egg and Gochujang.

Bibimbap: a Korean rice bowl with seasoned ground beef and veggie. So much easier than you think and absolutely delicious!

These Korean Spicy Kimchi Noodles are crowned with fresh veggies and a fried egg. They will make you swoon this summer!

Korean Cubed Radish Kimchi

A spicy Korean stew made with silken tofu and kimchi. My favorite part is bringing the bubbling soup to the table and cracking in an egg.

Korean BBQ Burger with Kimchi Slaw—a juicy & flavorful twist on a classic!

Korean Beef & Kimchi Quesadillas. The flavors you never expected in a quesadilla. Unbelievable GOOD!

Delicious kimchi fried rice topped with fresh carrots, stir-fried baby kale, crispy tofu, and a runny sunny-side up egg.

Korean Kimchi Burger with Grilled Scallions, Avocado, and Gochujang Aioli

Kimchi chicken quesadillas – Tender chicken + pungent kimchi + melted cheese = perfection!

This summer garden salad combines the exotic, savory notes of Korean’s national dish with crisp greens and blossoms.

Quick and easy kimchi that’s made to be eaten without fermentation.

Spicy cold noodles using kimchi as the main ingredient. Easy, fast, and super flavorful!

East meets West in this spicy smash-up. Individual Pork Kimchi Chilaquiles are easy to make and oh so delicious!

Simple Korean Kimchi BBQ Burgers from Mastering the Art of Vegan Cooking by Annie & Dan Shannon

Slow Cooker Pulled Pork Sandwich topped with a Quick Cucumber Kimchi and Gochujang BBQ Sauce.

This Quick & Easy Cucumber Kimchi is great on its own and a perfect topping for hamburgers & hotdogs!