A whole wheat flatbread is covered with egg and filled with an interesting vegetable salad.

The Indo-Asian chilli fish is a restaurant classic especially where I hail from that is the city of joy ‘Kolkata’!

A rich, spicier and thicker egg gravy that can be enjoyed w/ rice or luchis (Indian fried bread) is a delicious, hearty and a comfort meal.

Egg Pulao is quick & simple heartiest one-pot meal, packed w/ flavours and makes a perfect weeknight dinner when served with raita.

A sweet and sour Fish preparation, Kolkata style Chilli Fish is the bong take on the famous Chinese delicacy.

Awadhi style mutton/goat biryani. It is a flavorful rice cooked with meat in layers with aromatic spices.

Yum and delicious Kolkata Specialty!! Freshly prepared Indian chapati stuffed with chutney, lettuce and sauteed cottage cheese/ paneer.