Korean Fried Chicken Strips – Hands down the best Fried Chicken!

A bouncy, spongecake-like bread with a tinge of sweetness and nuttiness.

An otherwise extremely simple chicken and rice soup, the broth is robust with umami, doused with soy sauce and sesame oil.

Beef Bulgogi is a famous Korean BBQ dish featuring super-thin strips of sweet and savory marinated beef.

Korean rice cakes smothered in a flavour packed cheese sauce. Comforting, quick and easy to make- the perfect dish for lazy nights in!

Bite-sized pieces of cauliflower smothered in a sticky, sweet and rich Korean BBQ sauce. Perfect for a party appetizer, side dish

This eggplant in oyster sauce recipe is quick, easy, and packed with umami flavor. This dish one of my go-to dinners during the weekdays.

Grilled Korean Short Ribs in the most delicious marinade – so easy and SO tasty!

Samgyupsal Style Pork Belly Is quick and easy recipe to prepare. All you need is pork belly, gojuchang paste, sesame oil and salt.

Korean food, really spicy and delicious, from the movie “Parasite”. Simple to make and super easy!

Quick and healthy Korean Beef Bowl — ready in 20 minutes and made with simple ingredients! Serve with rice and veggies for easy dinners!

Learn how to make authentic Vegan Kimchi thats as delicious as the traditional version using this easy method!

Sweet. Spicy. Rich. Savory. Acidic. These Korean Short Rib Tacos have all of those flavors and MORE! A meal made for the Tailgate!

Korean Barbecue Lettuce Wraps bring on the sweet heat and are easy to make. Flank steak, peppers and onions with rice on the side.

Gochujang Peppers & Onion Penne with Chicken Sausage. The sweetness of the sausage plays well with the Korean chili paste with a little heat

The mung beans and the glutinous rice make up the starch in this combo so for those looking for a gluten free option this is a great recipe.

This Vegan Tteokbokki (Spicy Korean Rice Cakes) is chewy, saucy, spicy, and loaded with veggies!

This Shrimp Pasta in Tomato Cream Sauce is packed with perfectly marinated shrimp, garlic, onion, red chilies, blanketed with a rich sauce.

My Korean-Style Glazed Mushrooms pair fresh white mushrooms with a spicy Korean glaze making them the perfect side dish for any occasion.

A chewy, rice cake-like bread full of nutty flavors and textures. This recipe is gluten-free and can be made vegan.

These Korean BBQ Wings are flavorful. There is no deep-frying required.

Braised beef short ribs are cooked low and slow for a long time until the meat becomes meltingly tender.