Japchae is a classic Korean noodle dish that can be served as a side dish, main dish, or over rice.

Sour and spicy kimchi pot with tofu and glass noodles, super delicious!

Three ways to enjoy chilled ramen noodles, from subtle to spicy.

AUTHENTIC Korean Glass Noodle Stir Fry tossed in a sesame-soy sauce dressing. (GF, Vegan and Paleo)

Easy tofu and noodle bowl with the best sauce ever! The combination of hot Korean chili paste and creamy peanut butter is just divine. Vegan

Very popular Korean stir-fried noodles, chewy, spicy and delicious quick meal in 15 mins!

Jeng ban gook su, a spicy Korean noodle dish with vegetables and sake poached shrimp

These Korean Spicy Kimchi Noodles are crowned with fresh veggies and a fried egg. They will make you swoon this summer!

Korean Black Bean Noodles- Loaded with seared pork belly & vegetables over soft, chewy noodles. Absolutely delicious & satisfying.

Korean stir fry noodles with beef

Jap Chae Korean Noodles. This wildly popular dish is full of fresh veggies, tender beef (or not) and big flavor. Gluten-free.

30-Minute Stir Fried Korean Beef and Toasted Sesame Noodles.

Learn how to make these delicious korean stir fried noodles at home!

This Korean cold noodle dish is full of vegetables, spicy, cool, and refreshing!

Japchae – vegan and gluten free.

Spicy Gourmet Kimchi Ramyun.

Korean style noodles reddened with Korean hot pepper paste called gochujang. A wonderful treat.

Japchae, Korean mixed vegetable noodles.

Korean sweet potato noodles stir fried with beef slices and vegetables

Korean Style Stir-fried Udon Noodles with Chicken and Veggies – All in one flavour (savoury, sweet, juicy, crunchy and tender!)

Kimchi Ramen

A fusion of Filipino Pancit and Korean stir fry noodle bowl.