Paan Kulfi – Meetha Paan Kulfi
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Indian ice cream (kulfi) made using milk, sugar, rose preserve and betel leaves. No ice cream maker required.
Indian ice cream (kulfi) made using milk, sugar, rose preserve and betel leaves. No ice cream maker required.
Pistachio Kulfi, Indian ice cream. Very creamy, very easy to do, no need to fight in the fridge. Gluten Free. (in Galician)
Unlike a lot of other ice cream recipes this requires no cooking, no eggs and best of all no ice cream maker!
Strawberry & Rose Water Kulfi
A traditional Indian frozen treat, made with Sapota/Chikoo fruit and cinnamon, that’s perfect for autumn.
Mixed Berry and Cardamom Kulfi Ice Cream Popsicle. So easy to make and downright delicious.
Mint Avocado Ice Cream (Kulfi) made Indian Style!
An easy mango kulfi recipe, infused with saffron and cardamom and a little bit of ground almond meal.
Rich and creamy Indian dessert – Kulfi. It is the most popular Indian version of ice cream.
Mango Kulfi is delicious Mango Ice Cream, Indian style with cardamom & saffron.
A delicious creamy Indian ice cream/popsicle/kulfi with the flavor of saffron and richness of pistachios.
Kulfis in different colours and flavours, to celebrate Holi. Kulfis are subcontinental version of Ice creams.
Mango kulfi – an Indian frozen dense dessert made from milk and mango puree.
Paan Kulfi just melts in your mouth leaving your mouth with burst of flavors, refreshment and cool effect.
Malai Kulfi is made instantly, easy to make, no fuss of cooking for long time, no complication and result is yummy kulfi.
Want to know the difference between kulfi and ice cream.
Cardamom and rose Kulfi. Easy and creamy. You don’t need any ice cream maker
Kulfi with pistachio strawberry coulis (in Italian)
Kesar Badam Kulfi (Indian Milk Ice Cream with Saffron and Almonds) is an improvised, heirloom version of Indian malai kulfi.
Mango kulfi-easy Indian ice cream
An Indian saffron and pistachio ice cream which requires no churning but is creamier than your average ice cream
Double Nutella Kulfi with toasted hazelnuts – An easy recipe for a mouthwatering dessert that combines Indian and Italian culinary cultures