Perfectly balanced between sweet and tart, this Kumquat-Ginger Whisky Sour is my new favorite drink.

Kumquat-Ginger Smash; spicy dark rum with hints of clove and vanilla paired with tart and sweet kumquat-ginger syrup. Heaven.

Homemade Kumquat-Ginger Syrup pairs beautifully with the herbaceous quality of gin and Lillet Rose.

By adding a splash of Prosecco and a bit of kumquat we turn a traditional Mojito into an Italian-styled Mojito!

Raw asparagus salad with feta, dates, hazelnuts and kumquats. Varied textures and a whole range of flavors are delicious & extraordinary.

Candied Kumquats! Sweet & tart all at once. Tastes like orange Lifesaver candy but a thousand times better!

Orange Kumquat Date and Feta Salad – welcome spring, goodbye winter!

Brighten breakfast with homemade kumquat curd!

When taking a bite, your taste buds will ride a roller coaster of tart, sweet and savory flavors. Only 5 minutes to prepare.

Hearty Coconut Quinoa Breakfast Bowls, made with coconut milk quinoa and topped with fresh fruit, dark chocolate, coconut and pistachios.

Not only does this salad look electrifying, but it also erupts with flavors of fresh citrus, cilantro and chives.

Blood Orange Kumquat Hazelnut Tart – refreshing citrus fruits paired with a rich hazelnut filling.

Easy kumquat marmalade (no pectin needed), with protein packed healthy chia seed pudding.

Vanilla Infused Kumquat Marmalade Semolina Cake

Dairy & gluten-free, citrus-packed mini caramom kumquat loaf

Crispy Chicken and Kumquat Relish with Fluffy Ancient Grains: This chef-inspired dish is heaven on a plate and loaded with yummy superfoods!

Healthy pancake with kumquat marmalade

Small batch kumquat jalapeno jam: a perfect blend of sweet and spicy.

Vanilla Poundcake with Kumquat-Thyme Marmalade

Toasted Sesame Chocolate Muffins with a Kumquat Curd Core

Candied Kumquat Bubbles = a festive drink that’s as pretty as it is delicious. Make it for your thanksgiving holiday meal.

grapefruit-kumquat scones… gluten-free and delicious.