A fruity purple power cheesecake!

These baked crispy apples are the perfect healthy snacks. With cinnamon, honey or nutmeg, each bite will be full of flavor!

Apple, Onion, and Thyme Marinated Grilled Chicken…perfect for a fall-inspired salad with apple and pecans.

Celebrate Fall with this easy to make and utterly delicious, Pumpkin Spice Muddy Buddies recipe! Perfect for snacking or tailgating parties!

This tuscan chicken and barley soup recipe is full of flavor and great for those chilly autumnal nights.

Cranberry and Mint Cream Scone- These flaky, mildly sweet, and deliciously creamy scones are filled with fresh mint.

Roast Dinner Waste Cake (Maple Cinnamon Cake with Carrot, Parsnip and Potato Peelings).

Autumn Chicken Salad with Honeycrisp Apples and Candied Walnuts on Buttery Brioche Toast

A warming autumn breakfast with apple, cranberry and walnut – comforting, delicious & nutritious.

Best Gluten Free Sourdough Bread Ever! + VIDEO TUTORIAL

Cottage pear and walnut cake with cinnamon – perfect for autumn (in Polish with translator)

Rosemary-Polenta Pumpkin Coffeecake

Homemade Thyme Pasta with Porcini Mushrooms & White Wine. Creamy, aromatic and comforting.

Healthier Pumpkin Spice Latte/Coffee Syrup. Real pumpkin, no cane sugar, no weird stuff. Make it this weekend to enjoy all week long.

The kids are going to love these CHEWY, HEARTY pumpkin and white chocolate cookies. You’ll love how EASY they are to make!

Creamy fish and leek pie topped with mashed potatoes. It makes these cold evenings more beautiful. :)

Puy Lentils with Spinach are perfect with a roast of any kind but are equally delicious on their own. GF, V

Spicy veggie stock with baked pumpkin, mint and soba noodles. (in Polish with translator)

Spiced applesauce cake with a surprise gooey shortbread center and a maple-brown butter glaze!

Spiced Apples with hints of Orange, baked in layers of flaky puff pastry. Ease into fall with these lovely turnovers!

A hearty vegan and gluten free soup made in the slow cooker with wild rice, sweet potatoes, and pinto beans. Say hello to fall!