Pumpkin “galette” with chanterelles and Reblochon cheese. (in Catalan)

Simple seasonal fare – Roast Mallard with Cherry Shallots- perfect for Sunday lunch.

Use pumpkin ale instead of wine and add roasted pumpkin for a delicious fall twist on a classic!

Butternut Squash Crostini with Arugula, Walnuts, and Carrot Slices

Lentils and Vegetables Soup

Pillowy pancakes that taste like a pumpkin spice cake with butter and maple syrup.

Adorable pumpkin-shaped cookies, perfect as Thanksgiving cookies, or an Autumn anytime treat!

Delicious cream cheese filled pumpkin muffins finished with a sweet and spicy streusel topping.

Brussels Sprouts with Bacon, Crabapple and Maple Syrup

Fall apples are perfect in this Apple and Avocado Salsa.

These acorn squash muffins are a true taste of fall, topped with a super simple and lovely streusel topping.

Pumpkin soup. Classic but so delicious.

Caramel apple toffee cheesecake bars. Time to die and go to heaven.

Simple Vanilla Cake Mix Cookies are jazzed up for Halloween with Candy Corn M&Ms.

Acorn Squash Ravioli with Sage Browned Butter

Apple Cinnamon Bread

Chestnuts in a tomato sauce, atop a bed of spaghetti squash. A perfect, healthy, autumnal dish.

Spicy rooibos poached pear tart – gluten free and vegan.

Spiced Parsnip Cupcakes: a new twist on carrot cake

Peanut Butter Cream Cheese Apple Dip

This pasta contains soft butternut squash, crisped sage, and toasted pine nuts.

Curried Peanut, Sweet Potato, and Tomato Soup