If you’ve ever enjoyed a fruit crisp or oaty granola bar, you’ll love these gluten-free oaty bars sandwiched together with rhubarb!

5-Ingredient Chocolate-Covered Ice Cream Bars | vegan, paleo, gluten-free

Salty, sweet and oh so delicious ritz reese’s s’mores bars

Healthy and delicious, eggless Chocolate Banana Bars

One of the most delicious Brown Butter Toffee Blondies you will ever eat! And they’re so easy to make!

Breakfast Cookie Bars (Gluten Free)

These fudgey brownies put all box mixes to shame… there is no going back after you’ve made these.

Strawberry Shortcake Cheesecake Bars have a golden Oreo crust, strawberry swirled cheesecake and an amazing streusel on top.

Homemade Muesli Bars made with a combination of rolled oats, desiccated coconut, dried sultanas and cranberries, and pepitas.

These aren’t your average brownie- they are full of creamy peanut butter filling and topped with a layer of fudge! Unbelievably delicious!

Raspberry Rhubarb Crisp Bars are fruity, whole grain bars perfect for picnics, barbecues, and even breakfast!

Roasted Rhubarb, Ginger & Pistachio Bars

If you love snickerdoodles, you’ll love these Snickerdoodle Blondies!

Brown butter and brown sugar lends sweet richness to these summery Brown Butter Strawberry Blondies.

Rice Krispie treat made with fresh lemon and basil, filled with dried whole blueberries, and topped with a lemon fluff frosting.

Crunchy pecans and gooey honey make these Honey Bars irresistible. You will never believe what ingredient is in this glaze! (GF/non-GF)

Peanut Butter Butterscotch Bars – Soft, chewy bars loaded with butterscotch! The satiny smooth peanut butter frosting is amazing!

Chewy Double Chocolate Chip Banana Bread Oat Bars that are healthy enough to eat for breakfast. No butter, eggs, dairy or gluten!

Simple to make, 5 ingredient Milky Ways!

Rich, decadent cheesecake with a lemony scent, mixed with melted white chocolate to make it even creamier.

Tropical Oat Bars with Pineapple & Coconut. Lower in fat by using nonfat Greek yogurt to replace half of the butter.

These chewy snack squares make the perfect afternoon treat and are made with whole wheat flour!