Vegan toad in the hole that is a delicious British recipe, and a real comfort food! Perfect cold weather food.

Meaty chunks of jackfruit in a Jamaican curry that’s amazing served with rice and pea.

Thai tofu cashew stir fry is a vegan spin on the classic “cashew chicken”. A protein packed, 20 minute meal!

Vegan cauliflower alfredo with sprouts that’s so easy to make and delicious too.

This Ground Beef and Zucchini Pasta Casserole is hard to beat. Think satisfying beef bolognese meets cozy weeknight casserole.

Make creamy chicken pot pie soup using rotisserie chicken and easy-to-cook vegetables. Top it with puff pastry for a hearty meal!

Introducing swirled vegan garlic bread with a twist…literally! This tasty garlic loaf is loaded with garlic and fresh herbs. Delicious!

Hot Buttered Cheerios are a quick savory snack with just 5 ingredients and 5 minutes of prep. Great for game day, lunches, & road trips.

Dutch Oven Chili is sweet, savory, and a little spicy! Ground beef, black beans, and sweet potatoes are slowly simmered on the stovetop.

Keto and vegan arugula salad made with a harissa marinated tofu. It’s a quick and easy light lunch recipe, ready in 10 minutes.

Eggs Benedict Casserole is a cheater version of the classic breakfast with English muffins that soak in an egg mixture overnight.

Soft gnocchi smothered in a pan of rich oven-roasted tomato sauce. Rich juicy and unforgettable Italian flavours.

Tasty Cajun side dish of Cajun Corn Maque Choux – sweet corn, tasty onions and peppers and full of Cajun spice. Pairs with any dish.

Stovetop chili with an added spicy kick that’s perfect for those cold wintery months. It is the perfect meal that is ready in no time.

This Chipotle Mayo is the most incredible sauce bursting with Mexican flavors and it only takes 5 minutes to create!

Whole Roasted Italian Cauliflower makes an elegant table presentation.

This quick and easy, Spicy Noodle Stir Fry with Chicken is made with ground chicken, ginger, sesame oil, hoisin sauce, and sambal oelek!

The simple ingredients are elevated to gourmet status by the complexity of flavor combinations finished with a balsamic glaze.

These Chicken Rice Bowls are made with chicken breast, black beans, brown rice, cheese and smothered in hot sauce. Perfect for meal prep!

These homemade street tacos are so satisfying and only ~$0.67 per Taco!

This Whipped Feta Dip combines feta cheese, Greek yogurt, lemon, and dill to create a tasty and simple appetizer.

Vegan Double Chocolate Oatmeal Cookies are chewy and chocolatey. They are sprinkled with sea salt before baking to make the flavors pop!