Besan laddoo is a traditional North Indian sweet ball made from gram flour, ghee, powdered sugar, cardamom powder, that is aromatic.

Instant Paan Coconut Laddoo filled with dates and tutti fruity is the perfect sweet treat for Diwali

These traditional sweet balls are made from whole wheat crumble, sugar and then shaped into laddoo using ghee.

Coconut laddu is an old-fashioned Indian sweet loved by every age group. It’s soft, chewy, and melts in your mouth!

An Indian traditional sweet made using sesame seeds during the festival of Lohri. Just needs 3 main ingredients. Easy and quick to make!

Easy Oreo Truffles that take less than 30 minutes to make and are creamy and delicious. 3 Ingredient recipe – perfect as edible gifts.

A fresh take on the good old coconut ball with the addition of fennel and nuts making it refreshingly yummy for festive seasons.

Pista Gulkand Laddoo ~ These bite sized sweets made from three ingredients are vegan, no cook & can be rustled up in 15 minutes.

These Coconut Malai Laddoo just melt in the mouth and are perfect to make during festivals. They are made with ricotta cheese.

A decadent Punjabi sweet prepared with split black grams and basic ingredients that are likely available in your pantry.

Best Besan ke laddoo ever! So earthy, so nutty, and loaded with health, goodness and taste.

Besan and date laddoo without any sugar

Pinni – A delicious sweet made with wheat flour, sugar and nuts. Simple and easy wintry delight!!

These boondi ladoos can make your Diwali celebrations royal and your home a food heaven.

Delicious saffron flavoured fudge…a perfect festive sweet

Apricot Pops/ Khubani Laddoo. Vegan, Gluten Free, Sugar Free, No cooking, very easy, nutritious and tasty pops.

Just 4 ingredients are required to make this yummy and delicious ladoo. Mouth watering and utterly delicious!

Simple to make Oats & Semolina laddoos.

Besan Laddoo – Round luscious Indian confection formed with ground garbanzo bean flour and ghee.

Festive sweet balls made of chickpea flour, sugar and nuts

Traditional Chickpea Flour & Semolina truffles from India. Nutty, Crunchy and melt-in-your-mouth

An Indian-inspired fusion dessert- chocolate and hazelnut laddo (truffles). Does a great job being all pretty and tasty.