One-pot slow-roast lamb shanks
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A wonderfully warming and comforting dish – one-pot slow-roast lamb shanks with beans & gremolata.
A wonderfully warming and comforting dish – one-pot slow-roast lamb shanks with beans & gremolata.
A winter special must try treat, lamb/mutton cooked with turnips, meat balls and spices
Lamb with honey and rosemary (in Spanish)
Relish this velvety, rich “Bhuna Gosht” with your favourite hot nan, paratha or pulao to get warm this winter.
Delicious, melt in mouth mutton/lamb kebab are ready in just 30 minutes and will earn you accolades. No fail!
Parmesan Crusted Lamb Cutlets served with a warm fennel and red pepper salad. A wonderful family meal.
Lamb, Butternut Squash, and White Bean Chili. Rich and spicy, with hints of chocolate and lots of fresh vegetables, a perfect fall dinner!
Ground lamb seasoned with middle eastern spices and grilled in a pita is a tasty addition to your grilling routine.
If you want your lamb chops to be tender and juicy, follow these simple instructions. You will end up with perfect chops every time.
Succulent lamb/mutton simmered in fresh apricot sauce & spices.Take your meal to another level with this delectable exotic korma
Spicy Moroccan style leg of lamb skewers with fresh mint. (in French and English)
Lamb cutlets in a delicious honey glaze served on a bed of greens and crispy roasted potatoes.
Classic Italian tender braised lamb
Make this delicately spiced shredded lamb with mint & pomegranates and impress your guests. Minimum effort with maximum results!
Goan Mutton Vindaloo. The gravy is so colorful, flavorful that its just a perfect couple with steamed rice.
Meatball Sub with Marinara Sauce and Parmesan on a Warm Toasty Baguette.
Spicy Lamb Wraps – easy, healthy + delicious!
Spicy ground lamb kebabs and fresh cucumber-mint raita. The perfect meal to welcome spring. (in French and English)
Gorgeous, delectable gravy of lamb cooked with plums. Perfect for all occasions
A great make-ahead recipe for Meatballs with Tomato Sauce — plan ahead, and your meals will reward you!
A 9-hour slow roasted lamb shoulder marinated overnight in Greek & Indian spices, incredibly soft and flavoursome.
The perfect Roasted Leg of Lamb – amazing seasoning … cooked to perfection