Get ready for a filling and a hearty Persian meat stew dotted with split yellow peas and filled with tender lamb or beef.

This Georgian Lamb stew is a must try recipe. Meltingly tender lamb, potatoes and vegetables and the most amazing flavors!

Embrace the chilly winter nights with a bowl of this addictive warm lamb stew and you will fall in love with winter all over again!

Lamb curry “tostadas” on top of naan bread.