Potato Latkes have a golden-crisp crust hiding a creamy pocket of potatoes and green onions inside. Dip them into sour-cream dill sauce

This classic recipe has only 4 ingredients! A Chanukah Favorite that’s good any time. YUM!

Taking the “fried” out of these delicious vegetable fritters. Here is a tasty baked version.

Gluten Free Latkes are a yummy Hanukkah treat that are golden and crispy on the outside with a warm soft center.

Brussels sprout latkes with balsamic dijon sour cream. Vegetarian.

These savory zucchini pancakes are a play on traditional latkes, served with homemade applesauce. A perfect fall meal of comfort food!

Cheese latkes recipe and the history of latkes